Pulsating with fire-engine-red neon lights matched by the equally upbeat red-shirted staff, this classic oriental eatery sits in a 1950s-style rectangular diner flanked by a car park for convenience. From the team who brought you the two Little Singapore restaurants in Brisbane, Little Hong Kong (or Little Hong Kong BBQ Restaurant) shines the spotlight on barbecued Chinese dishes like char siew (pork), Ming dynasty roast duck, and chicken in rose wine soy sauce. There's no shortage of congee, wonton noodle and rice dishes either at this Market Square Shopping Centre hotspot.
Adam Bub
Open
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Breakfast
Lunch
O
O
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O
O
O
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Dinner
O
O
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O
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Late
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Mon-Thu 10am-12.30am Fri-Sat 10am-1am Sun 10am-12.30am
Chinese
Signature dish: Szechaun jellyfish
Entree: $2-$6.80
Mains: $7.80-$25.80
Payment accepted: Cash Only
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