Airy, spacious and decked out in shades of cooling green, Limoncello combines a laidback ambience with the touch of style that the upmarket location demands. The menu features excellent interpretations of Italian classics, from antipasto plates to pastas and simple meat dishes. However, arguably the highlight is the range of woodfired pizzas. Passing the authenticity test for good pizza, there is not a cheesy crust in sight and a notable shortage of canned pineapple. Instead the toppings are mostly traditional, with even the 'gourmet' versions thankfully only deviating slightly from the tried-and-tested formula. After the meal, the relaxing surrounds of the sunny courtyard entice one to linger over another glass of Chianti or one of those hair-raisingly strong Italian liqueurs.
Open
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Breakfast
Lunch
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Dinner
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Late
Tue-Sun noon-3pm, 6pm-10pm
Italian
Entree: $24-$26
Mains: $17.50-$55
Dessert: $15-$18
Cakeage $25
Payment accepted: MasterCard, Visa, Diners Club and American Express
Licensed with bar. Wine is available by the glass.
Vegetarian options available
This venue accepts bookings. It is advisable to make a reservation ahead of time. Group bookings are supported.
Seats 150
Outside dining area
Wheelchair access
and wheelchair-accessible toilets
All reviews and ratings are the expressed opinions of our users, and in no way reflects the opinions of yourRestaurants, its staff and its affiliates.
Posted by:
G e o
|
25 March 2006, 1.53pm
Best seafood pasta experience so far
I tried the tagliolini with scampi and would have to rate it as one of the best seafood pastas I have ever had.
The vongole with mussel entree was also excellent - I recommend you ask for extra bread if you order this.
On previous occasions had tried the pizzas which are also very good.
Food:
Visit: Sat 25 March 2006
Mealtime: dinner
Service:
Atmosphere:
Posted by:
lucille
|
21 September 2005, 7.55pm
Italian in the heart of double bay
Limoncello is a great choice for couples, friends or family - always filled to the brim with happy eaters and many eager to grab a table. Book ahead to ensure you are not left disappointed! Good value for Double Bay, with over 30 dishes to choose from!
Food:
Visit: Wed 21 September 2005
Mealtime: dinner
Service:
Atmosphere:
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