Converted from an old cottage on quiet Stewart Street, this Italian diner houses up to 70 guests on busy nights in their cosy suburban premises, and as such can get a bit on the noisy side. But if you enjoy a homely atmosphere and great food, then a little background chatter shouldn't matter. The menu caters to a number of tastes, featuring staples items like bruschetta, garlic prawns, vegetarian risotto and wagyu scotch fillet with creamy mushroom sauce.
Open
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Breakfast
O
Lunch
O
O
O
O
Dinner
O
O
Late
Italian and Vegetarian
Mains: $30-$35
Payment accepted: MasterCard, Visa and EFTPOS
BYO (wine only)
This venue accepts bookings. It is advisable to make a reservation ahead of time. Group bookings are supported.
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