Located within the home club of the Sydney Roosters, Level One Carvery & Grill is more than your average club diner, as evidenced by the continuous critical acclaim it garners year after year from ClubNSW's Chef's Table Awards. The carvery is particularly popular with meat-lovin' folk, while fish fiends can enjoy pan-fried barramundi, whole grilled lemon sole and much more. From schnitzels to rumps and pastas to salads, Level One covers all of the Modern Australian essentials with style. For a full night of entertainment, the Kro Bar offers daily live shows that draw many a fun-loving punter to the Eastern Suburbs Leagues Club.
Adam Bub
Open
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Breakfast
Lunch
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Dinner
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Late
Daily noon-2.30pm, 5.30pm-9pm
Modern Australian, Seafood and Steak
Signature dish: 300g T-bone yearling steak
Entree: $4.40-$10
Mains: $7.50-$17.80
Members receive a 10% discount
Payment accepted: MasterCard, Visa, Minimum $20 on credit cards and EFTPOS
Licensed with bar. Wine is available by the glass.
Children's menu
This venue accepts bookings. Group bookings are supported. Please speak to the Food and Beverage Coordinator for group bookings
Seats 70
Wheelchair access
and wheelchair-accessible toilets
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