The dining landscape of Leichhardt continues to thrive healthily with cafes like Le Pain Quotidien drawing in discerning diners for breakfast, lunch, dinner and sneaky snacks. Merging an organic bakery, patisserie, coffee house and restaurant, Le Pain Quotidien promises prime ingredients to elicit a purely pleasurable experience.
Offerings include the baker's basket, featuring freshly made organic breads; the organic bean hummus tartine (open sandwich) with avocado and spicy tahini dressing; and beef Bourguignon featuring Angus beef. If you're dropping by to quench your thirst, Le Pain's homemade mint lemonades are drawcards, as are the organic coffees and teas.
Adam Bub
Open
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Breakfast
O
O
O
O
O
O
O
Lunch
O
O
O
O
O
O
O
Dinner
O
O
O
Late
Mon-Wed 7.30am-5pm Thu-Sat 7.30am-10pm Sun & public holidays 8am-5pm
Cafe, Organic and Patisserie
Signature dish: Tuscan platter - prosciutto, tapenade, parmesan, ricotta, sundried tomatoes, and basil pesto
Entree: $7.50-$13.95
Mains: $9.50-$24.95
Dessert: $8.50
Breakfast $3.75-$18
Payment accepted: MasterCard, Visa, Diners Club, American Express and EFTPOS
Licensed. Wine is available by the glass.
This venue accepts bookings. Group bookings are supported.
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