With a little imagination, find yourself transported to owner Laxmi's native Delhi among the traditional music, decor and quirky bric-a-brac. The menu boasts a selection of tandoori favourites, from the popular bhaji dish, made from onion in a chickpea batter, to the spiced samosas and classic shammi lamb kebab with ginger and coriander. The flavours are big and the atmosphere is cosy and friendly.
Open
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Breakfast
Lunch
Dinner
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Late
Daily 5pm-10pm
Indian
Entree: $6-$6.50
Mains: $10-$29
Dessert: $7.50
Payment accepted: MasterCard, Visa, American Express and EFTPOS
Licensed. Wine is available by the glass. BYO (wine only) $6.50 corkage per bottle.
This venue accepts bookings. Group bookings are supported.
Wheelchair access
and wheelchair-accessible toilets
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