Open since 2007, this Indian delight has been busily building up a name and reputation for itself, seducing Brisbanites with its authentic south Indian and Sri Lankan dishes. The cuisine from these areas is rich with spices, and each region dictates a particular combination of those spices to determine its distinctive flavour.
Jothi Palace is true to these origins, and each chef here has specialised skills including fruit carving, ice sculpting and the specialised preparation of over 20 varieties of chutneys. The attention to detail shows in dishes like the Sri Lankan Colombo katta curry, which comes with your choice of lamb, beef, chicken, vegetables, prawns or fish and consists of an unusual combination of ginger and cinnamon sauce seasoned with nutmeg.
Open
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Breakfast
Lunch
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O
Dinner
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Late
Mon-Fri 4pm-10pm Sat-Sun noon-10pm
Indian and Sri Lankan
Entree: $5.99-$18.99
Mains: $13.99-$16.99
Dessert: $2
Payment accepted: MasterCard, Visa, American Express and EFTPOS
BYO (wine only)
This venue accepts bookings. Group bookings are supported.
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