The gaudy interior and faux-parquetry floors at this suburban eatery belie the superior Chinese delicacies served up by the kitchen's expert staff. The specialty is duck of many kinds, but in particular, the delicate and flavoursome Nanjing duck, salted and twice-cooked on the bone, and chopped into pieces. The Shanghai soup dumplings are also a hit with regulars, and are filled with pork mince and shallot and a soupy, messy broth. Locals say the yu xiang eggplant is not to be missed, but with a menu almost 200 dishes long, there's plenty here to come back for next time.
Open
m
t
w
t
f
s
s
Breakfast
Lunch
O
O
O
O
O
Dinner
O
O
O
O
O
O
O
Late
Mon-Fri 11am-3pm Daily 5.30pm-10pm
Chinese
Payment accepted: MasterCard, Visa and EFTPOS
Licensed. Wine is available by the glass. BYO (wine only) No corkage charge
This venue accepts bookings. Group bookings are supported.
Be the first to write a review about Jen My Chinese Restaurant
Email a friend
Email this page to a friend and start planning your night out:
Feedback
If you have found something incorrect, missing or would like to add some information, let us know!
You're not a registered user. If you would like a response, please include your email address in the feedback description or register/login to your account.
