Jean-Pascal's has been providing the people of Hobart with authentic French breads and pastries since 2004. Savoury favourites include the beef bourguignon pie, but those with a sweet tooth can head straight to the display cabinet of cakes and chocolates. Expect to see such classic pastry stalwarts as chocolate eclairs, concordes and symphony cake.
Open
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t
w
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f
s
s
Breakfast
O
O
O
O
O
O
O
Lunch
O
O
O
O
O
O
O
Dinner
Late
Mon-Fri 8am-5pm Sat-Sun 9am-5pm
Cafe, French and Patisserie
Mains: $4.50-$10
Dessert: $4.50-$5.50
Payment accepted: MasterCard, Visa and EFTPOS
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