The pastry equivalent to a French kiss, the pain au chocolat (chocolate croissant) is only one of the many tongue-tingling delights you'll find at this popular French patisserie and boulangerie (bakery). It's no wonder the busybodies of Harris Street stop dead in their tracks to indulge in chocolate and ganache tarts, traditional fresh-baked French breads, and ham and cheese sandwiches (or croque monsieur, merci).
Adam Bub
Open
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t
w
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f
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Breakfast
O
O
O
O
O
O
O
Lunch
O
O
O
O
O
O
O
Dinner
Late
Mon-Fri 7.30am-5.30pm Sat 7.30am-4pm Sun 8am-2pm
Cafe, French and Patisserie
Mains: $5-$10
Celebration cakes made to order
Payment accepted: MasterCard, Visa, American Express and EFTPOS
This venue accepts bookings. Group bookings are supported.
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