Isadora Roach is the proud and generous owner of this relaxed restaurant, a perfect antidote to the more 'snooty' establishments that keep springing up. Its intimate atmosphere is enhanced by the candle lighting and splendid food, which encompasses a wide variety of international cuisine. Some of the favourite dishes include the Athenian lamb cutlets, vindaloo lamb curry salad and 'Isadora's delight', which consists of green prawns and fish poached in a mild mango and ginger cream sauce.
Open
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Breakfast
Lunch
Dinner
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Late
Tue-Sat 6.30pm-9pm
International and Italian
Mains: $18-$30
Tue-Thu specials - $12-$14 dishes
Payment accepted: MasterCard, Visa and EFTPOS
BYO (wine only) $2 corkage per person.
Children's menu
This venue accepts bookings. It is advisable to make a reservation ahead of time. Group bookings are supported.
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