At Indian Palace the guest is King, and owner Sarita and her staff go out of their way to make you feel like royalty with modern Indian cuisine that is sweet, delicate and rich, but with less chilli than one might expect. Fill your mouth with flavour, not fire.
Open
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Breakfast
Lunch
Dinner
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Late
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Daily 5pm-11pm
Indian
Entree: $7-$15
Mains: $12-$22.50
Dessert: $6.50-$10
Payment accepted: MasterCard, Visa, Diners Club, American Express and EFTPOS
Licensed. Wine is available by the glass. BYO (wine only) $2 corkage per person.
Vegetarian options available
Children's menu
This venue accepts bookings. It is advisable to make a reservation ahead of time. Group bookings are supported.
All reviews and ratings are the expressed opinions of our users, and in no way reflects the opinions of yourRestaurants, its staff and its affiliates.
Posted by:
Jules Perkins
|
27 October 2007, 8.07pm
A cut above the ordinary
Clean white tablecloths and a pleasant, unfussy Indian decor. The menu was more interesting than many Indian restaurants with a number of dishes that were unfamiliar. The lamb biriani was outwardly rice but inside was plenty of lean tender lamb and a rich gravy, well spiced but not too strongly. We tried a new dish based on okra and tomato and found it delicious, as was the barramundi that accompanied it. The service was attentive and pleasant and the food excellent. We will return.
Food:
Visit: Sat 27 October 2007
Mealtime: dinner
Service:
Atmosphere:
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