A real stalwart in the Prahran dining scene, India House Restaurant has brought traditional curries to generations of diners for more than 25 years. The combination of vegetarian and meat curries ensures a wide enough selection for even the pickiest diner, from the classic spicy chicken vindaloo to vegetable jalfrezi (mixed vegies with capsicum, onions and tomatoes). Naturally, the tandoori specialties remain popular choices.
Adam Bub
Open
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Breakfast
Lunch
Dinner
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Late
Daily 5pm-10pm
Indian and Vegetarian
Signature dish: Seekh kebab - minced lamb with green spices rolled on skewers and cooked in the tandoor
Entree: $2-$8
Mains: $10.50-$19
Dessert: $4.50
Payment accepted: MasterCard, Visa, Diners Club, American Express and EFTPOS
Licensed. Wine is not available by the glass. BYO (wine only) $2 corkage per person.
This venue accepts bookings. Group bookings are supported.
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