Tucked in the vintage curving surrounds of University Hall and spilling out onto a bright an airy courtyard, this bar and grill is worth a trip for the atmosphere alone. This restaurant opens early and closes late every day, making the absolute most of its fantastic real estate.
The offerings are a fine dining slant on the gastro-pub trend that has taken off in recent years. The breakfast menu starts things off with an Italian red wine and pork sausage dish before the dinner menu kicks things into gear with a stuffed chicken breast with tallegio, prosciutto and sweet potato with a side of pumpkin chips. The dessert menu then seals the deal with a white chocolate and honeycomb ice cream sandwich.
Nick Eggert
Open
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t
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Breakfast
O
O
O
O
O
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O
Lunch
O
O
O
O
O
O
O
Dinner
O
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O
O
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Late
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O
Daily 7.30am-late
Breakfast, Cafe, Modern Australian and Pub Grub
Entree: $15-$18
Mains: $12-$29
Dessert: $7-$16
Payment accepted: MasterCard, Visa and EFTPOS
Licensed with bar. Wine is available by the glass.
This venue accepts bookings.
Outside dining area
Wheelchair access
and wheelchair-accessible toilets
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