Saturday, 11 February 9.25am
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I Chi Ban Teppan-Yaki Japanese Restaurant


Always good for a bit of spectacle, this teppanyaki restaurant invites diners to watch the skilled chefs at work, preparing their meals in what is often a fiery and thrilling display. But this diner doesn't put all their eggs in kitchen theatrics alone; the dishes are made using carefully chosen, fresh, seasonal produce and lean meats. The banquet options are impressive and generous - the mammoth I Chi Ban banquet has a broad assortment of Japanese classics including soup, sashimi, tempura, yakitori, ebi, misoyaki steak and much more. An extensive and well-priced drinks list is available, with jugs of sake and plum wine available.


Open m t w t f s s
Breakfast              
Lunch O O O O O O O
Dinner O O O O O O O
Late O O O O O O O

Opening hours Daily 11.30am-3pm, 5.30pm-11pm
Cuisine Japanese
Prices Entree: $9-$14
Mains: $19
Set menu: $35
Take banquet=$39.50 pp; Matsu banquet=$35 pp; I Chi Ban banquet=$48 pp
Payment accepted: MasterCard, Visa, Diners Club, American Express and EFTPOS
Alcohol Licensed. Wine is available by the glass. BYO (wine only) $6 corkage per bottle.
Bookings www.ichibanteppan-yaki.com.au
Bookings Phone: (02) 9283 4628

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