Sometimes there is nothing more comforting than being able to prepare your own food on a hot plate that you don't have to clean. At Hot Plate in South Bank, Queensland, the emphasis falls smartly on steak, seafood, and self-grill, making it a popular destination for family groups, social gatherings, and business congresses. The menu caters for all tastes, offering farmed-fresh salmon, free-range chicken, lamb, Angus beef, and vegetarian dishes in an open-grill style environment.
Open
m
t
w
t
f
s
s
Breakfast
Lunch
O
O
O
O
O
O
O
Dinner
O
O
O
O
O
O
O
Late
O
O
O
O
O
O
O
Seafood and Steak
Payment accepted: MasterCard, Visa and EFTPOS
Licensed with bar. Wine is available by the glass.
Children's menu
This venue accepts bookings. Group bookings are supported.
All reviews and ratings are the expressed opinions of our users, and in no way reflects the opinions of yourRestaurants, its staff and its affiliates.
Posted by:
Subfusion15
|
7 February 2007, 6.20pm
I went to have dinner with my girlfriend and a mate and was unimpressed. The steak was dry and flavourless. The ice chocolate we ordered tasted as if it was a powder diet shake. The only thing edible out of three meals was the chips.
Brisbane skill shortages equals bad food.
Food:
Visit: Wed 7 February 2007
Mealtime: dinner
Service:
Atmosphere:
Write a review about Hot Plate
Email a friend
Email this page to a friend and start planning your night out:
Feedback
If you have found something incorrect, missing or would like to add some information, let us know!
You're not a registered user. If you would like a response, please include your email address in the feedback description or register/login to your account.
Community
16 Favourites
5 Wishlists
