Sitting in the humble yet stylish surrounds of this suburban watering hole, it is hard not to feel sorry for the poor souls paying five times the price for food half as good in a place with a similar name. Every dish that passes from the pumping kitchen is an artwork. Delicate techniques meet robust flavours, with local produce - such as the chargrilled Margaret River steaks - being the star.
Open
m
t
w
t
f
s
s
Breakfast
O
O
O
O
O
O
O
Lunch
O
O
O
O
O
O
O
Dinner
O
O
O
O
O
O
O
Late
Mon-Sun 9am-3am,
Modern Australian
Entree: $14
Mains: $18
Payment accepted: MasterCard, Visa and EFTPOS
Licensed. Wine is available by the glass.
This venue accepts bookings.
Wheelchair access
and wheelchair-accessible toilets
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