Starting as a small pizza joint in New Zealand back in the mid-'90s, the Hell Pizza phenomenon has finally come across the ditch and is spreading like wildfire.
Hell Pizza may act tough - and with pizza names like Purgatory, Wrath and Gluttony, no-one is arguing that - but it also has a sweet and sensitive side. All pizza boxes, napkins and paper towels are made from recycled materials, they use the most energy efficient ovens possible, and power them with alternative renewable energy. Being bad has never felt so good.
Open
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Breakfast
Lunch
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Dinner
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Late
Pizza
Mains: $8.50-$18.50
Dessert: $3.50-$6.50
Payment accepted: MasterCard, Visa and EFTPOS
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