During the week the menu is predominately North Indian, but it is on Sundays that Haveli really shines. The all-you-can-eat vegetable Sunday brunch features traditional South Indian food, and is well worth getting out of bed for. It includes dhosa (lentil pancakes), idli (steamed lentil dumplings) and a fry-up of onion and chilli rawa dhosa, and other dishes zinging with flavour and freshness. This is one of those great value restaurants that make eating on the cheap a pleasure rather than a compromise.
Open
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t
w
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f
s
s
Breakfast
Lunch
O
O
O
O
Dinner
O
O
O
O
O
O
O
Late
O
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O
O
Daily 6pm-10.30pm Wed-Fri noon-2.30pm Sun 11.30-2.30pm
Indian
Mains: $10-$20
Payment accepted: MasterCard, Visa, Diners Club, American Express and EFTPOS
Licensed. Wine is available by the glass. BYO (wine only) $2 corkage per person.
Vegetarian options available
This venue accepts bookings. It is advisable to make a reservation ahead of time.
All reviews and ratings are the expressed opinions of our users, and in no way reflects the opinions of yourRestaurants, its staff and its affiliates.
Posted by:
akumar
|
10 August 2008, 8.37pm
Bad service
The food is good. But after going for lunch quite a few times & being loyal customers over the last 5 years we expected a lot more when we arranged a party for 25 guests. The service was horrendous. No food brought to the table, extra corkage without any warning or explanation. Soft drink jugs $10 each! Which only served 3 small glasses and we were overcharged for 1 guest! When called to complain & offer feedback, we were rudely brushed off & dismissed.
Food:
Visit: Sun 10 August 2008
Mealtime: lunch
Service:
Atmosphere:
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