With three restaurants (and counting) up and down the Gold Coast, Hanazono is fast becoming the go-to place for Japanese cuisine on the coast.
There's a large selection to choose from on the a la carte menu, from teriyaki to sashimi and udon noodles, but with such skilled chefs at your disposal, you'd be hard-pressed to find a reason to pass up the set teppanyaki menus. Choose your style, sit back and let the night's entertainment unfold as your very own teppanyaki chef prepares the freshest Queensland produce right in front of your eyes.
Open
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Breakfast
Lunch
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Dinner
O
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Late
Japanese
Entree: $7-$26
Mains: $20-$50
Dessert: $6-$8
Payment accepted: MasterCard, Visa and EFTPOS
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