Named after the picturesque bay of natural wonders in Vietnam, this friendly Vietnamese restaurant also channels the culinary wonders of Vietnamese culture. Also intermixing Chinese and Thai dishes in the menu, Halong Bay Vietnamese Cuisine is full of flavoursome dishes like tamarind prawns, shaken lamb cubes, caramelised pork, and the popular steamboat, sizzling hot plate and bonfire feasts.
Adam Bub
Open
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Breakfast
Lunch
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Dinner
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Late
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Thu-Sun noon-3pm Daily 5.30pm-10.30pm
Chinese, Thai and Vietnamese
Signature dish: Tom Yum Seafood Steamboat
Entree: $4.90-$10.90
Mains: $9.50-$33
Payment accepted: MasterCard, Visa, Diners Club, American Express and EFTPOS
Licensed. Wine is available by the glass. BYO
This venue accepts bookings. Group bookings are supported.
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