Equal parts bar, restaurant and chill-out space, Green Olive brings something decidedly different to the often times predictable Traralgon set.
The menu is the embodiment of cultural diversity, with flavours taken from all corners of the globe. Choose from French-leaning confit duck legs, Italian woodfired pizza or an Asian-influenced Kamikaze platter of wontons, spring rolls and lemongrass prawns, and that's just for starters. Mains range in influence from America, courtesy of some barbecue pork ribs, to North-West Africa, care of a beautifully crafted Moroccan spiced lamb dish.
Open
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Breakfast
Lunch
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Dinner
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Late
Daily 11.30am-2.30pm, 5.30pm-9pm
Modern Australian and Pub Grub
Entree: $12.50-$16
Mains: $13-$37
Dessert: $8-$12
Payment accepted: MasterCard, Visa, American Express, Amex 4% surcharge and EFTPOS
Licensed with bar. Wine is available by the glass.
Children's menu
This venue accepts bookings. Group bookings are supported.
Seats 180
Outside dining area
Wheelchair access
and wheelchair-accessible toilets
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