The whole family is catered for at Golden Season, from fussy young whippersnappers to the simple tastes of dear old Gran. The buffet dominates at this restaurant, with a selection soups, salads, pasta and cold meats supplemented by seafood and roast meats on weekends. There's also an a la carte menu with seafood platters, Asian-inspired curries and sticky smoked ribs.
Open
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Breakfast
Lunch
O
O
O
O
O
O
O
Dinner
O
O
O
O
O
O
O
Late
Daily 11.30am-2.30pm, 5.30pm-9pm
Buffet and International
Entree: $6.50-$20.30
Mains: $13.50-$29
Buffet: lunch $14.30; dinner Mon-Fri $16.30, Sat-Sun $17.30
Payment accepted: MasterCard, Visa, Diners Club and EFTPOS
Licensed with bar. Wine is available by the glass.
Children's menu
This venue accepts bookings. Group bookings are supported.
Seats 100
Wheelchair access
and wheelchair-accessible toilets
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