Argentineans aren't shy about their meat and favour portion sizes on the generous side of huge. Gaucho's is very much true to Argentinean form, serving massive hunks of flesh, fit for a South American cowboy. Even the standard steaks are butchered and aged on-site and chargrilled in authentic style with their house-made chimichurri sauce. Alternatively, delve into meat of an even higher pedigree on the 'reserve list'. So as not to be discriminatory, various other meats such as pork and duck feature on the menu and even seafood gets a look-in. There are also surprisingly intricate entrees for the delicate diner, such as blue swimmer crab-stuffed capsicum or a duck liver tart.
Open
m
t
w
t
f
s
s
Breakfast
Lunch
O
O
O
O
O
Dinner
O
O
O
O
O
O
O
Late
Mon-Fri 11.30am-3pm, daily 5.30pm-10.30pm
Argentinean and Steak
Entree: $16.50-$29
Mains: $31.50-$80
Dessert: $15-$18.50
Payment accepted: MasterCard, Visa, Diners Club, American Express and EFTPOS
Licensed. Wine is available by the glass. BYO $15 corkage per bottle.
Vegetarian options available
This venue accepts bookings. It is essential to make a reservation ahead of time.
Seats 220
Outside dining area
Wheelchair access
and wheelchair-accessible toilets
Gourmet Travller 2009 Australian Restaurant Guide - "Among the Asian eateries on Gouger Street stands a lone outpost to the chargrill. If you're a meat lover and into seriously punchy flavours, this is your mecca."
Find more info on this restaurant with Bing Search
What you say about Gaucho's Argentinean Restaurant
All reviews and ratings are the expressed opinions of our users, and in no way reflects the opinions of yourRestaurants, its staff and its affiliates.
Posted by:
dumpling_bitch
|
16 March 2010, 9.23am
grilld goodness
First time here, after living in Adelaide most of my life. I found this place to be ok...not awesome compared to the way ppl rave about it.
Food:
Visit: Tue 16 March 2010
Service:
Atmosphere:
Posted by:
RockApe
|
30 June 2009, 9.44am
Best Steak in Australia
I travel a lot for work, and whenever I come to Adelaide I do my best to make it to Gaucho's as it is simply the best steak in Australia, with a great wine list as well. This time we did have the Oysters Diablo as well as a steak, which was pretty amazing. Always good service, the house made Chimichurra sauce is great and they know what to do with a cow. A highlight!
Food:
Visit: Tue 30 June 2009
Service:
Atmosphere:
Write a review about Gaucho's Argentinean Restaurant
Email a friend
Email this page to a friend and start planning your night out:
Feedback
If you have found something incorrect, missing or would like to add some information, let us know!
You're not a registered user. If you would like a response, please include your email address in the feedback description or register/login to your account.
Community
71 Favourites
24 Wishlists
