North shore darlings now have another chic saloon to dip their perfectly-manicured toes in. Split between two levels - the Patio and the Treehouse - this leafy oasis serves thoughtfully-crafted cocktails and fresh meals using produce grown on site in the impressive garden area. Share an afternoon drink with friends in the sunny courtyard or slip upstairs for the evening and indulge in the first-rate contemporary menu in an intimate lounge setting.
Open
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Breakfast
Lunch
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Dinner
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Late
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English, European, French and Modern Australian
Signature dish: Duck liver parfait
Entree: $15
Mains: $20-$26
Share plates $21-$25
Payment accepted: MasterCard, Visa, American Express and EFTPOS
Licensed with bar. Wine is available by the glass.
This venue accepts bookings. Group bookings are supported. Sun-Thu bookings available anytime; Fri-Sat bookings available before 6.30pm
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