Gambaro is one of Brisbane's oldest continuously run seafood restaurants, with good reason. Though it has come a long way since the first fish 'n' chip shop opened in 1953, this establishment still firmly places the emphasis on fresh and simply presented seafood. Think dishes such as old-fashioned crab bisque; tiger prawn and scallop risotto; or a classic seafood platter.
Open
m
t
w
t
f
s
s
Breakfast
Lunch
O
O
O
O
O
Dinner
O
O
O
O
O
O
Late
Mon-Fri noon-3pm, Mon-Sat 6pm-10pm
Seafood
Entree: $15-$20
Mains: $25-$40
Dessert: $15
Payment accepted: MasterCard, Visa, Diners Club, American Express and EFTPOS
Licensed with bar. Wine is available by the glass. BYO (wine only) $10 corkage per bottle.
Vegetarian options available
This venue accepts bookings. It is advisable to make a reservation ahead of time. Group bookings are supported.
Seats 250
Outside dining area
Wheelchair access
and wheelchair-accessible toilets
All reviews and ratings are the expressed opinions of our users, and in no way reflects the opinions of yourRestaurants, its staff and its affiliates.
Posted by:
Unregistered user
|
16 December 2005, 8.53am
Great Restaurant
Great, great, great. I also like the name Gambaro, it sounds like an Italian restaurant from 'The Sopranos' or 'The Godfather'.
Food:
Visit: Tue 13 December 2005
Mealtime: breakfast
Service:
Atmosphere:
Write a review about Gambaro Restaurant
Email a friend
Email this page to a friend and start planning your night out:
Feedback
If you have found something incorrect, missing or would like to add some information, let us know!
You're not a registered user. If you would like a response, please include your email address in the feedback description or register/login to your account.
Community
17 Favourites
6 Wishlists
