Looking for Japanese that literally blows your mind? Gaijin Japanese Fusion turns up the heat with dishes like Dynamite Udon, a concoction of baked and chopped imported scallops with egg, tobiko, udon noodles and, of course, a tongue-tingling spicy mayo sauce. But it's not all about spice at Gaijin, which takes its status as a contemporary "fusion" restaurant very seriously. Executive chef Toar Christopher brings years of experience from across the Asias and United States, even trained by celebrity chef Shigeo Yamane. His unique twist on traditional Japanese staples like sushi, tempura and udon injects some ingenuity into the Gaijin menu, which also features dishes like the signature coconut crunch salmon roll, the Big Bang crab stick, and the Spider vs Dragon roll, featuring soft shell crab and unagi. Are you ready for a fusion experience?
Adam Bub
Open
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Breakfast
Lunch
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Dinner
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Late
Tue-Sun 11.30am-3pm, 6pm-10pm
Japanese and Modern Asian
Signature dish: Gaijin special salmon salad
Entree: $6-$10
Mains: $12-$25
Dessert: $4.50-$6.50
Payment accepted: MasterCard, Visa, American Express, UnionPay and EFTPOS
Licensed. Wine is available by the glass.
Children's menu
This venue accepts bookings. It is advisable to make a reservation ahead of time. Group bookings are supported. Available for private group bookings outside of normal trading hours
Seats 65
No wheelchair access
but wheelchair-accessible toilets available
All reviews and ratings are the expressed opinions of our users, and in no way reflects the opinions of yourRestaurants, its staff and its affiliates.
Posted by:
#10204300
|
1 September 2010, 3.35pm
Great food!
Gaijin has a All-you-can-eat sushi promotion for lunch and dinner, Tues-Thurs, so we decided to check out the Tuesday dinner session. The all-you-can-eat promo is a great way to try a lot of their dishes. We loved the Coconut Crunch Spicy Tuna roll, the coconut provided an interested texture and the spicy tuna was spicy enough to give a kick but not reaching for the water. The Cheese Me Up roll was another hit, as was the Spider vs Dragon roll. We tried almost everything on the all-you-can-eat menu once and ordered seconds on the very fresh sashimis. Service was prompt and efficient, and we were pleased to see that the second round of orders arrived quickly (some all-you-can-eat places drag their feet on the 2nd order). They might not serve 'authentic' Japanese food (hence 'fusion'), but the creations were yummy and great value as well. Highly recommended!
Food:
Visit: Tue 10 August 2010
Mealtime: dinner
Service:
Atmosphere:
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