If you're up for a nice drive to Daylesford, be sure to stop off at this brasserie. The dining room has wooden chairs, high ceilings and an open fire place. The food is modern European with a broad range of cuisines from Greek to French covered in the menu. Start the meal off with Greek appetisers, follow with rainbow trout with bearnaise sauce and end with a vanilla creme brulee. Magnifique!
Open
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Breakfast
O
O
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Lunch
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Dinner
O
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Late
Daily 8am-10pm
European
Entree: $14-$18
Mains: $28-$38
Dessert: $14-$16
Payment accepted: MasterCard, Visa, American Express and EFTPOS
Licensed with bar. Wine is available by the glass.
Vegetarian options available
This venue accepts bookings. It is advisable to make a reservation ahead of time. Group bookings are supported.
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