Sitting neatly on Glebe Point Road, this popular fish and chip joint, boasting views of the adjacent park, is far more than just cod and Coliban potatoes. With its plethora of fresh seafood delights, many patrons come to Fish on Fire for the grilled seafood accompanied by diners' choice of salad, beer-battered chips and creamy tartare sauce.
During lunch hours the cafe pulsates with the take-out orders from patrons eager to grab some seriously tasty tucker and sit in the verdant park across the road. Dinner is a different matter, with many choosing to sit back and relax with a bottle of plonk and delight in the seafood treasures on offer.
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