This modest restaurant offers up a solid menu of fresh seafood, from simply executed fish and chips to a saffron-laced seafood stew. There are a number of crustacean dishes on the menu, though their offering is subject to availability, and the wine list is peppered with gems.
Open
m
t
w
t
f
s
s
Breakfast
Lunch
O
O
O
O
O
Dinner
O
O
O
O
O
O
O
Late
Mon-Fri noon-3pm, daily 6pm-10pm
Seafood
Entree: $17
Mains: $25
Dessert: $11
Payment accepted: MasterCard, Visa and American Express
Licensed. Wine is available by the glass. BYO (wine only) $2 corkage per person.
Vegetarian options available
Children's menu
This venue accepts bookings. It is advisable to make a reservation ahead of time.
All reviews and ratings are the expressed opinions of our users, and in no way reflects the opinions of yourRestaurants, its staff and its affiliates.
Posted by:
kimbalee
|
12 February 2007, 2.51pm
Pretty good, but room for improvement
The first time visited I couldn't fault the food or the setting of this very cute established restaurant but they really need to do something about the acoustics - how about some rugs on the floors? This suits the lunchtime business crowd if you can only hear what the other person is saying - or maybe thats a good thing? The second time the food was ok, but there were far too many flavours going on in my main meal.
Food:
Visit: Mon 12 February 2007
Mealtime: lunch
Service:
Atmosphere:
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