It may only have two tables in the window, but this is too wonderful a spot to ignore. The lines to this friendly little bakery stretch out the door and down Gertrude Street on Saturday mornings, when demand for its freshly made pizzas, organic Cornish pasties and other goodies - including, according to urban legend, fresh, hot donuts - is at its peak. If only they were open Sunday morning, they could corner Fitzroy's hungover and famished market.
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