Era Cafe completes the one-stop entertainment shop that is the Era complex in South Brisbane, filling the casual dining niche. The space is bright and breezy with a 10-metre high ceiling, light colours and clean, simple decor. While the menu purports to be cafe-casual, executive chef Andrew Budgen's fine-dining stamp is still visible. Common cafe fare of soggy sarnies and lamingtons makes way for gourmet panini and upmarket mains. Indulge in such dishes as a wagyu steak sandwich; honey-roasted quail with spinach and ricotta ravioli; or bouillabaisse.
Open
m
t
w
t
f
s
s
Breakfast
O
O
O
O
O
O
O
Lunch
O
O
O
O
O
O
O
Dinner
Late
Daily 7am-4pm
Cafe and Modern Australian
Mains: $8-$22
Dessert: $5
Breakfast $3.50-$16
Payment accepted: MasterCard, Visa, Diners Club, American Express and EFTPOS
Licensed with bar. Wine is available by the glass.
This venue accepts bookings. Group bookings are supported.
Seats 80
Outside dining area
Wheelchair access
and wheelchair-accessible toilets
All reviews and ratings are the expressed opinions of our users, and in no way reflects the opinions of yourRestaurants, its staff and its affiliates.
Posted by:
after_dark
|
6 January 2007, 6.08pm
Perfection
Perfection is all I can say about the dining experience at Era Cafe. I discovered the restaurant in late November and have returned 6 times for the breakfast. My favourite dish - Portabello mushrooms with blue cheese and polenta. Perfect portions, perfect taste.
And the service: exquisite and always with a smile! How can you not return to beautiful coffee, friendly service and a perfect meal? I can NEVER say no to Era Cafe. Keep it up!
Food:
Visit: Sat 6 January 2007
Mealtime: breakfast
Service:
Atmosphere:
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