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What you say about Enris Restaurant
All reviews and ratings are the expressed opinions of our users, and in no way reflects the opinions of yourRestaurants, its staff and its affiliates.
Posted by:
P Northover
|
19 November 2009, 2.08pm
Great fresh food well priced
Thanks for the sizzle of a life time cant remember where I had a porthose sooooo good blu and straight from the asardo (BBQ)the sauce a real tonsil tickler . Argentines are famous for their beef and you guys are doing so good, our 8 other guest said they will be enviting their friends along.
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Visit: Thu 19 November 2009
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Posted by:
tickymyrrell
|
13 November 2009, 10.36am
What are these reviewers talking about this place is fantastic
Enris Restaurant is a Melbourne icon since 1973!,15 years ago I had the best steak in years , then 4 years ago I had the same best steak in years and just last week once more I had the best steak in years once again at the same place , Enris is consistent each time I go their , the food is always fresh cooked to order and Gregorio is always making sure your happy with your meal, which we always are. I was reading some reviews and think that if 7 people ordered 3 entrees and complain that it is not enough how stupid are those people 3 into 7 of course it wont be enough and this stupid person said that the food was bland it is obvious this person did not go to Enris , every meal is full of flavours all the salsa's are made with natural ingredients consisting of Citrus Olive Oil Garlic , Chillies not sure what drugs this person was on but ask anyone who has eaten at Enris and bland is not a word that is used never .I read that review and came away thinking these people have nothing better to do and it is defiantly not a true indication of what this Restaurant is all about, Enris is a Melbourne institution and people should realise this is one of the original and still best steak houses in Australia. what you get every time is consistent freshly cooked food with an abundant of natural flavours which leaves you feeling like you have experienced something special and very different . Also in signing off on this I do not normally write these things but notice I have given 3 examples of consistency not just a once off experience perhaps your readers will follow my example and always give a restaurant 3 chances before condemning them , you are dealing with peoples lively hood and and the best way to complain is just by not going back. ENRIS IS GREAT
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Visit: Fri 6 November 2009
Mealtime: dinner
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