"Encore, encore!" may be the words you'll holler after a meal at this chic fine dining destination within the Citigate Perth hotel. Following a super-lavish refurbishment in 2009, this swish hotel sets an elegant and modern ambience that flows seamlessly through into Encore Restaurant, a warm haven coated in brown and beige hues. Encore's refined Modern Australian menu (with a touch of the international) is filled with light delicacies like beef carpaccio, and cauliflower and gruyere souffle, and main attractions such as sweet potato flan, a pork cutlet, and whole oven-baked barramundi. Once you've finished a warm sticky date pudding for dessert, the accompanying West End Bar provides further sweet sensations ready to seduce wine and cocktail fiends.
Breakfast, Buffet, International, Modern Asian and Modern Australian
Signature dish: Whole oven-baked barramundi with spring onions, fresh ginger, chilli and rice wine dipping sauce
Entree: $11-$21.50
Mains: $23.50-$37.50
Dessert: $9.50-$16.50
Payment accepted: MasterCard, Visa, Diners Club, American Express and EFTPOS
Licensed with bar. Wine is available by the glass.
Vegetarian options available
Children's menu
This venue accepts bookings. Group bookings are supported.
Wheelchair access
and wheelchair-accessible toilets
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