This contemporary cocktail bar, housed in the Emporium Hotel, offers a range of meals from light snacks to hearty pub grub for those with a hole to fill. The tapas menu encompasses the majority of the fare on offer here, with an international smorgasbord of cuisines on offer, from Spanish jamon and Asian oxtail dumplings to cigar smoked salmon. High tea is also on offer for those wishing to attend a more regal affair, as well as live music every Thursday, Friday and Saturday night.
Nick Eggert
Open
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Breakfast
Lunch
O
O
O
O
O
O
O
Dinner
O
O
O
O
O
O
O
Late
Daily 11am-midnight
Pub Grub and Tapas
Entree: $5-$12
Mains: $15-$25
Payment accepted: MasterCard, Visa, American Express and EFTPOS
Licensed with bar. Wine is available by the glass.
This venue accepts bookings.
Wheelchair access
and wheelchair-accessible toilets
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