One of the newer additions to the northern beaches, this one is definitely a breath of fresh air, far removed from the stale fish and chip shops that permeate the coastline.
Straying from the norm by offering an Asian-cuisine-meets-Australian-produce menu, the fare here is fresh and succulent with a delicate balance of flavours. The lightly-spiced soft-shell crab is a standout dish among an extensive menu of solid dining options, but be sure to save room for the desserts.
Open
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Breakfast
Lunch
Dinner
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Late
Tue-Sun 5.30pm-9pm
Asian
Mains: $21-$25
Payment accepted: MasterCard, Visa and American Express
Licensed. Wine is available by the glass. BYO (wine only)
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