This Carlton North bakery is just one of what will be a host of George Christopoulos's ventures throughout Melbourne.
The premise is based on the bread depots in tiny, regional communities of France too small to have their own bakery - a requirement by French law. With this in mind, expect freshly baked breads and pastries of the highest quality. Well-executed cafe fare augments the baked goods here, while a choice selection of artisan cheeses rounds out offerings. The only thing that could make this place any better would be a liquor license, which should be arriving in the post any day now.
Open
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w
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Breakfast
O
O
O
O
O
O
O
Lunch
O
O
O
O
O
O
O
Dinner
Late
Daily 7am-6pm
Cafe and Patisserie
Mains: $5.50-$11.50
Dessert: $2.50-$7
Payment accepted: MasterCard, Visa, American Express and EFTPOS
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