Facing the beautiful glittering waters of Frenchmans Bay, and perched on the northern headland of Botany Bay at La Perouse, this restaurant's location is pretty much impossible to fault. Whether you're gazing over the wide horizon or peering out at the aeroplanes taking off and landing at the nearby airport, Danny's Seafood Restaurant provides a stellar place to eat, drink and truly relax. Since it's by the sea, the natural food of choice here is from the sea, and what a selection it is: live crabs and lobsters, oysters, prawns, octopus, barramundi, snapper, Atlantic salmon and more. Steaks, burgers and salads are on hand in the street-level fish cafe for those looking for a casual and cheaper fix.
Adam Bub
Open
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Breakfast
Lunch
O
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Dinner
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Late
Daily 11.30am-3pm, 5pm-10pm
Seafood
Signature dish: Live mud crab
Mains: $20-$30
Payment accepted: MasterCard, Visa, Diners Club, American Express and EFTPOS
Licensed. Wine is available by the glass. BYO (wine only)
This venue accepts bookings. Group bookings are supported.
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