Sunsets never get tired here on the waters of beautiful Moreton Bay. This award-winning restaurant has a huge range of dining options, mainly mod-Oz with some seafood dishes for good measure (after all, you can't have a waterfront restaurant without a seafood platter). If you're no wine connoisseur but enjoy a good drop, you'll be well served by the wine-and-food-matching suggestions on the menu. Coeliacs can rest easy as an extensive number of gluten-free options are available, from prawn cutlets with lime and chilli mayonnaise to slow-braised lamb shank.
Open
m
t
w
t
f
s
s
Breakfast
Lunch
O
O
O
O
O
Dinner
O
O
O
O
O
Late
Tue-Sat 11am-late
Gluten-Free and Modern Australian
Entree: $6-$17
Mains: $14.90-$34
Payment accepted: MasterCard, Visa, American Express and EFTPOS
Licensed. Wine is available by the glass. BYO (wine only) $7 corkage per bottle.
Children's menu
This venue accepts bookings. It is advisable to make a reservation ahead of time. Group bookings are supported.
Seats 80
Outside dining area
Wheelchair access
and wheelchair-accessible toilets
All reviews and ratings are the expressed opinions of our users, and in no way reflects the opinions of yourRestaurants, its staff and its affiliates.
Posted by:
magooey
|
2 July 2011, 9pm
Amazing Food
Just returned home from an amazing meal at Danny's. The entree we had was warm bread with trio of dips, the beetroot dip was absolutely incredible. Mains we both had Eye fillet.....perfectly cooked medium rare with a beautiful creamy mushroom sauce. The place was beautiful but could do with some music in the background when you are outside, and the sniffly waitress who at all times was courteous and helpful, needs some attention to detail. But you know what if this place keeps serving up the food they are serving up right now I'll keep going back!
Food:
Visit: Sat 2 July 2011
Mealtime: dinner
Service:
Atmosphere:
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