Flying food, fire and front-row seat fun: it's all in a night's work at the teppanyaki tables of Daikoku. Japanese teppanyaki dining is one of the most theatrical ways to enjoy a meal, and this Double Bay restaurant embraces the theme wholeheartedly. Diners gather around the grill to watch the chefs in action, and quite often, interaction with their guests. This fun tradition weaves in the typical Japanese-style delicacies like miso soup, wagyu beef, teriyaki chicken, and the classic sushi and sashimi rolls.
Adam Bub
Open
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Breakfast
Lunch
Dinner
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Late
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Daily 5.30pm-11pm
Japanese
Signature dish: Wagyu steak
Entree: $4.50-$13.80
Mains: $12-$26
Dessert: $4.50-$7.50
Sets $29.80-$42.80
Payment accepted: MasterCard, Visa, Diners Club and EFTPOS
Licensed. Wine is available by the glass.
This venue accepts bookings. Group bookings are supported.
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