An Eastwood bastion of North Chinese cuisine, Da Wan Lai Restaurant offers some amazingly tasty dishes including classic Shanghai dumplings, handmade noodles in pork broth, and green beans with garlic.
While the wine list won't necessarily turn heads, a simple Tsingtao beer is a great accompaniment to the cuisine here, with much of what is on offer hailing from the Northern Chinese province of Shandong.
Open
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Breakfast
Lunch
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Dinner
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Late
Tue-Sun 11.30am-3pm Daily 5.30pm-10pm
Chinese and Northern Chinese
Payment accepted: MasterCard, Visa, American Express, 3% Surcharge on Amex and EFTPOS
Licensed. Wine is available by the glass.
This venue accepts bookings. Group bookings are supported.
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