No matter what ails you, there isn't much in this world that a good meal or drink won't remedy, even if it's only temporarily. This eatery delivers a universal panacea.
As Melbourne's hospo industry evolves, the delineation between bar and restaurant becomes more blurred, resulting in fantastic venues like this one - neighbourhood places born of an equal mix of passion and knowledge that you can just as easily step into for a quick meal as you can a tipple. Expect the offerings of both here to be exemplary, with a selection of cheeses and charcuterie (cured meat, get it?) that matches surprisingly well to the heavyweight list of scotches behind the bar.
It may not be wiping out famine or eradicating cancer, but from heartache to hangovers, this place might just be the cure.
Open
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Breakfast
Lunch
O
Dinner
O
O
O
O
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Late
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Delicatessen and European
Mains: $5-$15
Payment accepted: MasterCard, Visa and EFTPOS
Licensed with bar. Wine is available by the glass.
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