As the old saying goes, first impressions count - doubly so when it comes to restaurants. With its stylish fit-out and friendly vibe (can you expect anything else in Lorne?) this modern diner-cum-bar is ticking boxes from the get-go.
The focus here is on fresh produce and seasonality - not just the token rhetoric most restaurants spout but an enduring commitment to a philosophy of food. Expect plenty of fresh seafood to grace the pages of the menu here, but be sure to leave room for some dessert. The short and sharp list of homemade sweets is an admirable wind-up as the Cuda Bar's coup de grace.
Open
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Breakfast
Lunch
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Dinner
O
O
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Late
Modern Australian
Entree: $11.50-$24
Mains: $13-$32.50
Dessert: $12.50-$14.50
Payment accepted: MasterCard, Visa, American Express and EFTPOS
Licensed with bar. Wine is available by the glass.
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