The Croquembouche Patisserie delights many a Sydneysider with its authentic selection of Gallic specialties. This Randwick outpost is no different. Patrons of this cafe can choose from a wide array of deliciously French offerings, such as tart au citron, fondue au chocolat or a hearty beef Bourguignon, given a quintessentially Aussie accent as a pie filling. Those who simply cannot enjoy a traditional French pastry without a caffeine fix will be delighted to find that the Croquembouche Patisserie offers a selection of coffees, including a classic latte in a bowl.
Open
m
t
w
t
f
s
s
Breakfast
O
O
O
O
O
O
Lunch
O
O
O
O
O
O
Dinner
Late
Mon-Fri 7am-6.30pm Sat 9am-5pm
Cafe, French and Patisserie
Mains: $5-$16
Payment accepted: MasterCard, Visa, American Express and EFTPOS
Be the first to write a review about Croquembouche Patisserie
Email a friend
Email this page to a friend and start planning your night out:
Feedback
If you have found something incorrect, missing or would like to add some information, let us know!
You're not a registered user. If you would like a response, please include your email address in the feedback description or register/login to your account.
Community
4 Favourites
1 Wishlists
