This tiny cafe in the heart of Hobart serves a mean Vittoria coffee and fabulous brekkies, from Spanish omelettes to traditional bacon and eggs. Patrons can grab a newspaper and a seat outside, or watch the chefs in the open kitchen while considering tantalising sandwiches and soups. Lunchtimes offer bruschetta, quiches and a range of tasty vego dishes, which are best rounded off with one of the house-made cakes or tartlets. The wine list is tiny but well chosen, and very reasonably priced. As far as cool and casual cafe dining goes, the Criterion Street Cafe meets the criteria.
Open
m
t
w
t
f
s
s
Breakfast
O
O
O
O
O
Lunch
O
O
O
O
O
Dinner
Late
Mon-Fri 7.30am-4pm
Breakfast and Cafe
Signature dish: Herb and lemon-roasted chicken sandwich with garlic mayonnaise and salad greens
Mains: $8-$15
Dessert: $3-$6
Payment accepted: Cash Only
Licensed. Wine is available by the glass.
This venue accepts bookings. Group bookings are supported.
All reviews and ratings are the expressed opinions of our users, and in no way reflects the opinions of yourRestaurants, its staff and its affiliates.
Posted by:
DonkeyDan
|
10 December 2010, 8.40am
Hot & Funky (and the food was good too)
Quick brekkie with the my bearded friend. Food was great, service was super. I Had the spanish omelette thanks to the review above - must try this if you go.
A bit noisy once the regular crowd came in and with the open kitchen but a nice vibe all the same.
Check out the distracting view opposite and upstairs.
Will be back,
Food:
Visit: Fri 10 December 2010
Mealtime: breakfast
Service:
Atmosphere:
Posted by:
tftftf
|
16 October 2009, 10.42am
Great
Just went here and was impressed by their omlette!
Note it also has a menu at http://www.criterionstcafe.com
Food:
Visit: Sun 11 October 2009
Mealtime: lunch
Service:
Atmosphere:
Posted by:
meg_@_
|
18 July 2008, 9.56am
Try it you will love it
The food is delicious, the coffee's the best in Hobart and the service is relaxed and friendly. The menu reflects the great locally sourced seasonal produce. You can expect hearty winter stews with delicious aioli, tasty bruschetta, yummy pies and a selection of indulgent home made treats. One cafe where within a few visits you're a regular right down to knowing your desired coffee preferences and seating arrangements.
Food:
Visit: Fri 18 July 2008
Service:
Atmosphere:
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