Opening onto Queens Walk and looking out over the Derwent River, the Cornelian Bay Boathouse Restaurant, or as it is more commonly known, "The Boathouse", offers truly superb people-watching potential, from red-faced runners to strolling lovers along the waterfront. In summer, the glass walls open up onto this bustling scene, but in winter the restaurant is insulated against the cold and one can watch in comfort as other poor souls freeze in the cool river breezes.
What better way to justify an indulgent afternoon spent quaffing wine and enjoying chef Dave Lamb's modern Australian cuisine? Like most mod-Oz food, Lamb borrows from other styles, using some Asian flavours and traditional French methods. However, the true highlight is the fresh local seafood that continues to surprise by changing seasonally, although Atlantic salmon and Bruny Island oysters are regular specials.
Shelley Tustin
Open
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w
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Breakfast
Lunch
O
O
O
O
O
O
O
Dinner
O
O
O
O
O
O
Late
O
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O
O
O
O
Daily noon-3pm Mon-Sat 6pm-midnight
Modern Australian
Entree: $12-$18
Mains: $26-$32
Dessert: $12
Payment accepted: MasterCard, Visa, Diners Club, American Express and EFTPOS
Licensed. Wine is available by the glass.
This venue accepts bookings. Group bookings are supported.
Seats 80
Wheelchair access
and wheelchair-accessible toilets
What you say about Cornelian Bay Boathouse Restaurant
All reviews and ratings are the expressed opinions of our users, and in no way reflects the opinions of yourRestaurants, its staff and its affiliates.
Posted by:
Anilip
|
18 June 2011, 4.55pm
Winter Lunch
Decission to go to Boathouse today!Entered into resturant was attended to straight away, were taken to table one back from window handed menu and asked for drinks.Not long after were asked if we would like to be seated at a table right next to window due to a cancellation we agreeed. Order was taken started with a Soughdough roll with sea salt and butter very nice.I ordered the Chicken with pinkeye potatoes she ordered Beef cheeks. The chicken was beautiful and I totaly emjoyed the meal cooked well. The beef was tender, tasty and would be had again by her. The view over the derwent to the bridge was a lovely aspect to have, watching the ducks and other bird life on the water edge. Staff were very attentive food great will return at a later date
Food:
Visit: Sat 18 June 2011
Mealtime: lunch
Service:
Atmosphere:
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