Kerala is a region of southern India, with a taste of geographic difference from the rest of the country and a unique range of pulses and spices to boot. Cochin Durbar is dedicated to supplying Melburnites with the tastes and smells of this exotic location, offering a wide range of seafood, meat and vegetarian dishes, including the famous Kerala fish curry cooked in a robust sauce of fried chillies, turmeric, ginger and cassava.
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