Club India provides diners with a vast, if slightly un-adventurous, menu featuring many classic Indian dishes. Don't be put off by this because the prices are very reasonable - even the most expensive main costs less than $25.
The interior decor features around 15 bold sections of different wallpaper, stretching across ceilings and down walls. This funky, mix-not-match type of decoration is certainly interesting and adds a certain character not often seen in restaurants.
Tony Tucker
Open
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t
w
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Breakfast
Lunch
O
O
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O
O
O
Dinner
O
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O
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Late
Sun-Fri 11.30am-3pm Mon-Sun 5.30pm-10pm
Indian
Entree: $7-$18
Mains: $12-$21
Dessert: $5-$7
Payment accepted: MasterCard, Visa, Diners Club, American Express, Barter Card and EFTPOS
Licensed with bar. Wine is available by the glass.
This venue accepts bookings. It is advisable to make a reservation ahead of time. Group bookings are supported.
All reviews and ratings are the expressed opinions of our users, and in no way reflects the opinions of yourRestaurants, its staff and its affiliates.
Posted by:
pyskadeliko
|
12 December 2008, 12.50am
21st birthday
My friend celebrated his 21st birthday and I must say that I absolutely love the interior of the place. It is so beautiful and the balcony is a good place to chat and drink. My Indian friend has mostly Chinese/Filipino/Vietnamese friends and we were all very impressed with the food. It was delicious! The bartender kept us entertained.
Food:
Visit: Sat 20 September 2008
Mealtime: dinner
Service:
Atmosphere:
Posted by:
taylorr
|
6 August 2007, 9.26pm
Very good indian meal
Dinner on Saturday night was just excellent. The restaurant itself is up some stairs from Elizabeth Street, and has a nice, roomy loft sort of feel about it. The decor is easy - wood floors and simple tables. There is a big screen plasma TV playing Bollywood songs which was brilliant and would make even solo dining a pleasure and quite easy. We had samosas which were superb - served with a chick pea curry and three types of sauces - really huge serving. Main was a madras chicken curry which was heavenly and big portions, and for the undecided among us, they have two brilliant platters called thali which are either South Indian in style or Punjabi. This consists of chef's choice of two curries, plus chutney/pickles plus rice plus a drink (lassi or another alternative), plus a bread all for $15, which was amazing value and totally scrumptious as well. The naan bread was freshly cooked, and the garlic naan postively oozing garlic. We were too full for dessert (extremely unusual for me) but the gulab jamon looked the best ever and the huge selection of desserts was excellent. The staff were pleasant, and friendly and we had a two year old with us and the place coped excellently with children as well. This restaurant is very good, and I will get back there as soon as I can.
Food:
Visit: Sat 4 August 2007
Mealtime: dinner
Service:
Atmosphere:
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