Housed in a former post office, this regional delight pleases with a menu of Modern Australian dishes. With a keen emphasis placed upon seafood, dishes on offer here include fried calamari fritters with sour cream and paprika, or prawn tortellini with almond slithers in a butter sauce. For a sweet ending, a coconut panna cotta with lemongrass tilts its hat to the heady delights of Asia.
Open
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Breakfast
Lunch
Dinner
O
O
O
O
O
Late
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O
O
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O
Tue-Sat 6pm-11pm (closing times vary)
Mediterranean and Modern Australian
Entree: $17
Mains: $32
Dessert: $13
Payment accepted: MasterCard and Visa
Licensed. Wine is available by the glass.
This venue accepts bookings. Group bookings are supported.
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