Set in a golden-lit, white-walled dining room with marble bars and tiled floors, this inviting fine dining restaurant and classy cocktail bar peers out onto Pier Street from the lavish locale of the Seasons of Perth hotel. The menu at Citro Bar & Restaurant embraces the hotel's name, delivering diverse dishes according to the seasons. From the restaurant menu, enticing entrees may include the octopus salad featuring olives, cucumber and tomato in lemon and olive oil, while mouth-watering mains might include the slow-roasted pork belly with broccolini, garlic king prawns and saffron mash potato. For more casual nosh, the bar menu offers burgers, pizzas and potato wedges to accompany the great supply of wonderful Western Australian wines.
Adam Bub
Open
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Breakfast
O
O
O
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O
O
O
Lunch
O
O
O
O
O
Dinner
O
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O
Late
Mon-Fri 6.30am-10.30am, noon-2.30pm, 6pm-9.30pm Sat 6.30am-10.30am, 6pm-9.30pm Sun 7am-11am
International
Signature dish: Braised lamb shank with polenta cake and Mediterranean cabbage
Entree: $15.50-$18
Mains: $23.50-$36.50
Dessert: $10.50-$15
Payment accepted: MasterCard, Visa, Diners Club, American Express and EFTPOS
Licensed with bar. Wine is available by the glass.
This venue accepts bookings. It is advisable to make a reservation ahead of time. Group bookings are supported.
Seats 60
Outside dining area
Wheelchair access
and wheelchair-accessible toilets
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